Remove sausage from pot, wipe pot clean and place trivet inside.
Add onion and cook for another 2-3 minutes. That won’t make it spicy (my kids still devoured this), but it gives it enough of a kick to make it extra delicious.įor Easter, we generally eat a yummy brunch after church and then have a few snacks in the afternoon before having Easter dinner. Sauté sausage in pressure cooker until brown and crumbly. In addition to two bell peppers, it also has a jalapeno and a few dashes of hot sauce. I also made sure this casserole had a little bit of heat in it. The tater tots make the difference here little potato bite pillows tucked in with bell peppers and creamy eggs and cheese are genius. But the tater tots in this casserole set it apart. I usually brown some sausage, add in whatever vegetables I have around, mix in enough hash browns until it “looks right” and cover the whole thing with eggs and cheese. I’ve been making breakfast casserole for years without a recipe. Add the spinach to the skillet and stir until wilted, about 2-3 minutes. In a large skillet over medium heat, fry the ground sausage and onion together until no pink remains. I could go on and on about this casserole. About 3/4 of a bag frozen tater tots Instructions Preheat the oven to 375 degrees. 4 slices white bread 12 eggs 2 cups whole milk 1/2 tsp salt 1/2 tsp coarse ground black pepper 1 lb ground breakfast sausage 2 cups shredded cheddar.
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